WildWare'n'stuff
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Coconut
Prawn Curry
A Coconut
Cream Base in the Burmese Prawn Curry Makes for a Rich and Colourful
Party Dish. This is a real winner for any dinner party.
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List
750 grams
green prawns
1 onion
3 tablespoons
oil
2 tomatoes
1 cup coconut
cream
2 tablespoons fresh coriander leaves
Spice
Pack Ingredients: turmeric, garlic, paprika, chilli,
cloves, cardamon, ginger.
Cooking time
approx 15 mins
$5.50ea